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Employment Opportunities at Tan-Tar-A

Tan-Tar-A Resort invites you to join our professional staff. Check back frequently to view current openings.

Benefits include:

  • Medical
  • Dental
  • Vision
  • Group Term Life Insurance
  • Voluntary Life Insurance
  • Short-term & Long-term disability
  • 401K
  • FSA (Flexible Spending Account)
  • Accident Insurance Plan
  • Critical Illness Insurance
  • 16 Days of PTO after 1st full year of employment
  • Use of recreational facilities at Tan-Tar-A (for off duty Tan-Tar-A associates)
  • Inter- and intrardepartmental transfers and promotions

Download a Tan-Tar-A Resort employment application here . You can email the completed application to HR@tan-tar-a.com , fax it to the Tan-Tar-A Human Resource Department at 573-348-8428, or drop it by the Tan-Tar-A Resort Human Resource Office in person.

Tan-Tar-A Resort is currently recruiting interns for Spring/Summer 2015. For more information, click here .  

EFFECTIVE  4/14/2015

FOOD COURT ATTENDANT, PART TIME--$8.00 PER HOUR- SEASONAL (BEGINNING MAY 2015)

Working in all food court outlets including Burger King, Sbarro’s and Timberfalls Snack Shack.  Responsible for display, stock and rotating inventory items as needed, keeping front and back areas neat and clean and greeting and taking care of customers.  Must have basic food and sanitation knowledge and be able to work a flexible schedule with weekends, holidays and evenings.  Physical requirements include minimum lifting of 40 pounds, pushing, bending, stooping, upward reaching and manual dexterity and continuous standing.

FINE DINING COOK, FULL TIME--$BASED ON EXPERIENCE

Applicant must be able to demonstrate at least 2 years of fine dining kitchen experience. Open and close kitchen, adhere to prepared written recipes and report out of stock items to the Chef.  Prepare sauces and dishes for breakfast, lunch and dinner.  Supervise and assist dishwasher personnel, perform set-up duties according to prep list schedule, maintain health and sanitation standards. Physical requirements include minimum lifting and/ or pulling of 40 pounds, pushing, bending, stooping, upward reaching and manual dexterity, reading, hearing and writing.

KITCHEN COOK, PART TIME--$BASED ON EXPERIENCE

Open and close kitchen, adhere to prepared written recipes and report out of stock items to the Chef.  Prepare sauces and dishes for breakfast, lunch and dinner.  Supervise and assist dishwasher personnel, perform set-up duties according to prep list schedule, maintain health and sanitation standards. Physical requirements include minimum lifting and/ or pulling of 40 pounds, pushing, bending, stooping, upward reaching and manual dexterity, reading, hearing and writing.

DISHWASHER, FULL OR PART-TIME --$8.00 PER HOUR

Position involves sweeping and mopping floors, washing worktables, walls, refrigerators and cutting boards, separating and removing garbage, washing and sanitizing pots, pans and trays, transferring supplies between storage, kitchen and work areas by cart of hand truck, performing closing and cleaning duties as directed by the Chef, maintaining health and sanitation standards, and assisting with food preparation as needed.  Physical requirements include minimum pulling and/ or lifting of 40 lbs, pushing, bending, stooping, upward reaching and manual dexterity, reading, writing and hearing.

 

RESTAURANT DINING ROOM ATTENDANT, PART-TIME--$7.65 PER HOUR

Position involves clearing and setting tables, refilling drinks such as water/ tea, set up buffets, expedite food.  Must have a clean and neat appearance, possess enthusiasm and customer service skills.  Must be able to lift and carry heavy trays and tubs and be able to climb stairs.  Must be able to handle working in a busy environment. Shifts are 6am-2pm and 4-11pm.  Physical requirements include; minimum lifting and/ or pulling of 40 pounds using proper lifting techniques . Also included are pushing, bending, stooping, upward reaching, manual dexterity. Other duties may be assigned.

 

CATERING SET-UP, FULLTIME, $8.75 PER HOUR

Ensure that details are followed from the banquet event order (BEO). Provide guests with the finest

quality of service at all times and in a warm and enthusiastic manner. Ensure that all catering areas are maintained in a clean, organized, and safe condition. Ensure that at the close of a function and at the end of the workday, all banquet rooms are cleared and securely locked, with proper room temperature and lighted turned off, and ensure all equipment is stored in the designated area. Immediately relay guest compliments or complaints to management. Submit maintenance requests to the Supervisor and/or Banquet Manager for broken or damaged equipment. Assist staff with room set ups, food service, and clean up when necessary. Maintain Driftwood and hotel standards of food, beverage, and quality guest service. Ensure guest satisfaction by delivery of an exceptional product.  Physical requirements include minimum lifting and/or pulling of 40 pounds using proper lifting techniques, pushing, bending, stooping, upward reaching, manual dexterity, reading hearing, writing.

 

BEVERAGE SUPERVISOR, FULL-TIME--$BASED ON EXPERIENCE

AM and PM shifts.  Supervising several outlets, learning various office controls such as banquet liquor requisitions, ordering, receiving and the importance of maintaining a perpetual liquor inventory and tracking requisitions.  Preparing the weekly order, maintaining par room stocks, completing weekly inventories and purchase logs.  Must display a positive attitude and great commitment to customer service and guest satisfaction.  Must be capable of organizing, planning, directing, good communication and hospitality skills.  At least 2 years of bartending experience required, some supervisory experience preferred.  Must be at least 21 years of agePhysical requirements include; minimum lifting and/ or pulling of 40 pounds using proper lifting techniques . Also included are pushing, bending, stooping, upward reaching, manual dexterity.

BEVERAGE BARTENDER, FULL-TIME--$5.14 plus tips

Mostly PM but some AM shifts.  Must be 21 years of age or older.  At least 2 years bartending experience required.  Cashiering experience helpful.  Must possess assertive hospitality skills.  Neat and clean appearance.  Prior Micros POS experience preferred.  Position will require individual to cross train in Banquet Bartending.  Physical requirements include; minimum lifting and/ or pulling of 40 pounds using proper lifting techniques . Also included are pushing, bending, stooping, upward reaching, manual dexterity.

POOL BARTENDER/ COCKTAIL SERVER, FULL-TIME--$5.14 plus tips

Shifts will fall between 11am and 11pm.  Must be 21 years of age or older.  Position involves working a full-service bar and snack bar.  Must be able to work in extreme heat.  Cashiering experience helpful.  Must be able to demonstrate assertive hospitality skills and have a neat/ clean appearance.  Prior Micros POS experience helpful.  Physical requirements include; minimum lifting and/ or pulling of 20 pounds using proper lifting techniques . Also included are pushing, bending, stooping, upward reaching, manual dexterity.

POOL/WATERPARK ATTENDANT, FULL-TIME SEASONAL--$7.65 PER HOUR

Maintain pool chemical and cleaning logs. Greet all guests and creating a hospitable atmosphere.

Maintain a safe and clean facility and enforce all appropriate safety rules. Physical requirements include minimum lifting of 20 pounds, pushing, bending, stooping, upward reaching, manual dexterity, hearing,  writing, typing, minimum pulling of 20 pound and standing for long periods of time. Must be a strong swimmer. Other duties may be assigned.

GOLF COURSE GREENSKEEPER, SEASONAL FULL-TIME--$$ BASED ON EXPERIENCE

Report to Supervisor at the beginning of shift to review daily duties. Hand watering greens, weed eating, hand raking bunkers, digging irrigation ditches and other manual labor duties that maintain the golf course turf and surrounding areas.  Organizing the Maintenance building and keep work area and equipment clean. Ability to drive motorized vehicles, maintenance vehicles to include mowers, sand bucker rakes, golf carts, Cushman’s and other related equipment.  Pick up debris, empty trash and maintain golf course. Maintain a clean organized work space. Be knowledgeable about golf terminology and be aware of etiquette to golfers. Secure all areas and clean equipment used prior to leaving the facility. Be aware of where golfers are on the course so you know where and when to do your assigned duties.  Maintain contact with the Golf Course Superintendent, Golf Staff, starters and rangers to ensure staffing levels and guest satisfaction.  Physical requirements include minimum lifting of 30 pounds Pushing, bending, stooping, kneeling, pulling, upward reaching, manual dexterity Hearing, writing, speaking. Ability to stand on feet for hours at a time and be able to climb stairs.  Must be able to work in extreme heat for extended periods of time.

HOUSEKEEPING ROOM ATTENDANT, PART-TIME--$$ 9.00 PER HOUR

MUST BE AT LEAST 18 YEARS OF AGE OR OLDER . Clean and maintain all assigned rooms and suites daily, including bed stripping, bathroom cleaning, vacuuming, dusting, checking of room lights, air conditioner unit, television, spot cleaning, and stocking all room supplies. Report any items missing from rooms and suites. Report all items in need of repair to supervisor and maintain equipment used in work. Scrupulously follow all safety guidelines, i.e.: blocking open door with cart. Protect guest safety and well-being; follow all policies and procedures, i.e.: guest missing room key must get replacement at front desk with identification. Greet all guests with warm, friendly welcome; inquire about their well-being.  Physical requirements include minimum lifting of 40 pounds. Pushing, bending, stooping, upward reaching, manual dexterity. Hearing, writing, typing. Minimum pulling of 40 pounds.

 

BELLPERSON --$8.00 PER HOUR AND BELLSTAND DRIVER, --$9.00 PER HOUR - PART TIME

Escort incoming guests and assist with luggage, offer information pertaining to available hotel services, points of interest and entertainment attractions.  Deliver messages and run errands, transport guests about the property, deliver packages and respond to guest requests, complaints or questions in a courteous and timely manner.  Physical requirements include minimum lifting of 25 pounds, pushing, bending, stooping, upward reaching and manual dexterity.  Must be willing to undergo an initial drug test and subsequent random drug tests. Must be able to work in all weathers and be on feet for long periods of time.  Comprehensive knowledge of English language is required .  Van drivers must have Class E driver license.  Bus drivers must have Class C, CDL with airbrakes & passenger endorsements and must be 21 years of age or older.

 

HOUSEKEEPING HOUSEMAN, FULL-TIME--$10.00 PER HOUR

MUST BE AT LEAST 18 YEARS OF AGE OR OLDER . MUST HAVE A VALID DRIVER LICENSE. Move and arrange furniture and turn mattresses as required during general cleaning. Dusting and polish metalwork and furniture. Collect soiled linens for laundering. Vacuum floors, clean bathrooms and common areas. Supply own cleaning cart with appropriate supplies for shift. Promptly and courteously deliver ironing boards, baby cribs, and roll-away beds to guest rooms as requested Remove debris, clean hallways and elevators. Clean guest rooms. Scrupulously adhere to all safety standards. Restock shelves with paper supplies. Physical requirements include; Minimum lifting/pulling of 40 pounds, pushing, bending, stooping, upward reaching, manual dexterity. Being on feet for long periods of time.

Hearing and writing. Other duties may be assigned .

 FRONT DESK AGENT, PART-TIME --$9.00 PER HOUR

Responsible for checking guests in and out of the hotel promptly, efficiently and courteously following the procedures outlined in the Front Desk Handbook – provided at the start of your training.  Issue room key and escort instructions to Guest Services or directly to the guest in their absence.

Accurately post room charges. Collect payment and make change, run daily end of shift report and maintain accurate cash handling.   Maintain a clean and tidy work area. Assist with PBX and Guest Services responsibilities in their absence. Ensure complete and accurate information is provided to all internal and external customers.  Responds to guests quickly and professionally by taking appropriate action and following up to ensure satisfaction.  Resolve guest complaints within scope of authority; otherwise refer the matter to management staff. Assist guests with safe deposit boxes. Secures guest’s valuables by processing lost and found. Maintain hospitality standards; enthusiastically greet guests, make eye contact, smile, engage in polite conversation, use the guest’s name, thank them and invite them back! Uses customer-oriented telephone etiquette to get information. Greets callers, establishes rapport and projects professional tone. Has great attention to detail and works well under pressure in a fast-paced environment. Ability to scrupulously follow all policies and procedures. Follow time management guidelines. Ability to accurately gather and report information to appropriate parties as requested. Physical requirements include minimum lifting of 25 pounds, pushing, bending, stooping, upward reaching, manual dexterity, hearing, writing, typing.  Applicant should also have good mathematical and computer skills and have a typing speed of 25 words per minute or more.

SPRING RUN OF HOUSE SPECIAL
$99
per room /night
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